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Kingodou, Thickly Baked Rice Crackers, Soy Sauce 7 pieces

Regular price $4.80


  • These scrumptious, bite-size rice crackers are made from 100% Japanese rice.
  • A hard-cooked rice cracker made from coarsely ground Japanese rice dough that is baked in an open flame.
  • Using a special soy sauce with kombu(kelp) extract, you can feel the rich soy sauce taste.


Uruchi rice, soy sauce (including soy and wheat), sugar, kombu extract, dextrin, potato starch, fermented seasoning (including soy), seasoning (amino acid, etc.)